Regional Series Nebbiolo Hilltops 2021

Nebbiolo is a thick-skinned grape variety and while the colour in the glass is a bright cherry red, it is translucent. However, lurking in these thick skins are tannins and these give the wine its fantastic structure.

The wine is light to medium bodied on the palate with sweet fruits of cherries and blueberries backed up by firm tannins. Combine this with a crunchy acidity giving the wine length and you have a wine screaming out for a protein laden dish to suit.

Fantastic to drink as a young wine so enjoy over the next 2-3 years but it will last a few more than that.

Protein doesn’t always have to be a cut of meat. Grab a timber board, add rich pork sausage, creamy prosciutto, fresh burrata, a slice of pecorino, a few chestnuts and a handful of olives. Buon Appetito.

$38.00
- +
Customers who bought this item also bought
Picture of White Label Sangiovese Hilltops 2021

White Label Sangiovese Hilltops 2021

Chianti by another name, when in Italy, and an increasingly popular wine style on the Australian winescape. After only 9 months in oak our Sangiovese has retained that vibrant bright cherry red colour of youth.
Aromas of fresh cherries on the nose are bolstered by earthy umami aromas and a shadow of earthy beetroot relish. There is a depth of aroma here that is beguiling. The palate shows medium weight with a viscosity that allows it to flow gracefully around your mouth. Dusty tannins and pure red fruits of cherry and red plums make this a delight. Best served around 16oC – 18oC to see this wine at its best. Drinking well over the next 5-7 years.
Cured meats like Prosciutto di Parma or San Daniele bring a balance of saltiness, sweetness, and fat – ideal for such a wine. A well-balanced duck or venison ragu would also be a great match.

$38.00
Picture of White Label Malbec Hilltops 2021

White Label Malbec Hilltops 2021

Never have we seen a wine here that hides in the dark and simply broods. It is almost menacing. With its deep, sangre red colour and ripe fruit characters this is a serious addition to the Glandore portfolio.
Deliciously aromatic, our Malbec will take you on a journey. Aromas of fresh dates, mulberries and cocoa nibs are supported by husky roasted peanut shells and earthy beetroot juice. 
The palate is a bomb! Full bodied and astonishingly flavoursome, the generous, rich fruits warm the mouth and lead to the fantastically long finish. Tannins are softened by all that fruit richness and a sensual kiss of rich chocolate mousse on the finish is a parting gift. Drinking beautifully now and will age though please enjoy in the next 3-5 years so you can enjoy all it has to offer.
A food favourite and will pair well with some flavoursome pasta dishes. Our suggestion is an Italian sausage bolognaise and fresh grated 24 month aged Parmigiano-Reggiano.

$38.00
Picture of Black Label Fireball Cabernet Merlot Magnum 2014

Black Label Fireball Cabernet Merlot Magnum 2014

The second release under this auspicious title and certainly doing justice to the name that has been bestowed upon it.

Full bodied and rich this wine is more like something off the ancient soils of Bordeaux than the cool climate hills of the Orange region in NSW. The aromas from the glass are incredibly rich and exhibit dark fruits, spicy French oak & a hint of mint from the Cabernet.

The palate is generously supported but fine dusty tannins that give length and excellent body to the wine. The fruits are elegant and with a great depth of complexity arriving from maturation in oak puncheons.

This wine is a big step up from previous releases and would be well paired to a rib eye fillet, bone on, seared, oven baked and served with a red wine jus and seasonal greens.

$155.00
Picture of Regional Series Tempranillo Hilltops 2021

Regional Series Tempranillo Hilltops 2021

This will be the last release wine under our Regional Series banner with all future wines in our new re-vamped White Label and it is more than a fitting farewell.

Dark red plums and delicious aromas of milk chocolate and cinnamon toast seriously leap out of the glass. This wine smells deliciously enticing and is the outcome of bottling this wine after only 7 months in old French barrels, retaining the purity of primary fruit.

The medium bodied palate is generous with crunchy acidity leading through to a fine coating of mouth filling tannins. The wines is very approachable but also has depth and character that is true to the ‘Crianza’ style of Spain this wine has been made for (short time on oak, bottled young). Drinking at its best when moderately young so enjoy over the next 5-7 years.

This is going to be a joy with food. May we suggest a Basque style pintxo (tapas) of Chorizo and Manchego on crisp, fried bread.

$38.00